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Medeor News - N°3 - March 2024

 3rd edition - March 2024


MEDEOR NEWS


Come and discover the assembly of your watch at the workshop!

To thank you and celebrate the launch of Medeor and our Pulsograph, we would like to invite 10 people to the Bordeaux assembly workshop. This will take place on June 24th in Mérignac, from 10:00 a.m. to 2:00 p.m. (roughly) with the presence of Bryan Durand (GMT Bordeaux, photo) and Vincent Heyraud (CEO of MEDEOR). 

You will be able to enjoy a visit to the workshop in partnership with the Thales Micromeca platform which will introduce its teams to you; You will witness the final stages of assembly and quality control of your own watch, then be invited to celebrate your entry into the "rescue team" by collecting your watch around a glass of champagne. Some exclusive surprises are also planned.

 To be brief, draw scheduled for April 29. If you win your place, you will receive an invitation by email directly. Anyone who placed an order before this date and registered via the attached form is eligible.

MONDAY 24th JUNE
10:00 a.m. to 2:00 p.m.





New colors on the menu ! 😋

If you have followed our publications on social networks (if not, i highly suggest to !), you have been able to discover our two new versions of Pulsograph which join our blue classic:

  • The “Black”: timeless model, black dial, black/tungsten bezel, variant of your blue pulsograph.
  • The Re(d)verse: a classy pulsograph, immaculate white dial and inverted tungsten - red ceramic bezel. For this version we sourced the ceramic raw material in India, where laterite soils are rich in natural iron oxides and give this very particular color, "Mars red".


These new colors constitute our trilogy of Pulsographs permanently available in our catalog.

As you will have understood, there will be other limited edition variants, with or without partnerships. And in this regard, we have opened the "partner" markets for the years 2025 - 2026, and I would very much like to know your wishes on this subject:

 👉 Propose a partner 👈


And Happy Easter ! 

I would like to take this opportunity to wish you all a happy Easter, around good food, with a little chocolate but not too much but a little nonetheless!


Dr Vincent Heyraud



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